Thursday, April 30, 2009

Taco Pizza



1 Frozen Pizza Dough Ball
1 lb. ground beef
1 taco seasoning packet
Shredded Lettuce
Diced Tomatoes and/or salsa
Shredded Mozzarella
Sour cream
Garlic Salt
Olive Oil

Optional:
Jalapenos
Hot Sauce
Ranch Dressing
Tortilla Chips

Thaw the dough and let it rest. Stretch/roll it to the size of your pizza pan and brush with olive oil and sprinkle crust with garlic salt. Set aside.

Preheat oven to 425.

Brown ground beef in a pan with the taco seasoning and the amount of water recommended (I use less water and only about 1/2 the seasoning packet -- personal taste).

Bake the pizza crust for 5-6 mins in preheated oven.

Take out of oven and top with the ground beef and shredded mozzarella cheese.

Reduce heat to 400 and bake an additional 10-12 minutes until the crust is golden and the cheese is fully melted.

Top the whole pizza with shredded lettuce, diced tomatoes and/or salsa, sour cream and other taco toppings.

Cut into slices and enjoy!

1 comment:

Rosa's Yummy Yums said...

Oh, I love Tex Mex food and that looks fantastic! A delicious dish!

Cheers,

Rosa